Eggs and dairy
Double or single cream
Allowed — On the allowed list of the leaflet this book follows and of every hospital compared.
Recipes using it
- Karl Marx's beetroot and potato soup
- Blackcurrant jelly with cream
- Bread and butter pudding without the fruit
- Butternut and carrot soup with a cream swirl
- Beatrice Webb's chicken and leek pie
- Chicken blanquette
- Chocolate pots
- Cream of cauliflower soup with a cheese crouton
- Cream of chicken soup
- Creamy chicken and white wine casserole
- Creamy chicken and Parmesan tagliatelle
- Extra-rich hot chocolate
- Smooth tomato soup with cream
- Rosa Luxemburg's spinach and potato soup
- Chicken and potato stew with creamed courgette
- Key lime pie for two
- Lemon posset
- Mango fool
- Matcha and white chocolate pots
- Vanilla panna cotta with stewed apple
- Plain scones with jam and cream
- Potato and leek velouté
- Pouring custard
- Rice pudding with a burnt sugar top
- Sticky toffee-style pudding without the dates
- Strawberry milk jelly
- Steamed syrup sponge for two
Swaps
- Instead of Desiccated coconut, coconut flakes, or coconut milk with pulp, use Dairy cream or evaporated milk
- Coconut flesh is dense in fibre however finely it is desiccated, so dairy cream gives the same richness without it.
- Instead of Crunchy peanut satay sauce, use A smooth, nut-free curry-cream sauce
- Peanuts are excluded in every form, including sauces, so the same rich, warming sauce comes from cream and ground spice with no nuts at all.