Fruit

Dried fruit

Avoid — On the avoid list of the leaflet this book follows, or restricted almost everywhere.

Swaps

Instead of Dried fruit in baking, such as raisins, apricots or dates, use Extra golden syrup or sugar and vanilla, or a small amount of well-drained, finely diced tinned peach
Dried fruit concentrates its skin and fibre as it dries, so the same sweetness comes from syrup or a little well-drained tinned fruit instead. Some hospitals allow a small amount of dried fruit cooked soft into a sauce, though this is uncommon, so treat it as an exception rather than the rule.
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